Liverwurst «Domashyaya with liver»



broth, pork skin, connective tissue from the venation of meat, boiled meat offal, liver, pork head meat, pork rinds from fat melting, beef spinal cord, beef brain, iodized salt, complex food additive.

broth, pork skin, connective tissue from the venation of meat, boiled meat offal, liver, pork head meat, pork rinds from fat melting, beef spinal cord, beef brain, iodized salt, complex food additive.